Beijing Food : Qianlong Cabbage, a Must-Try Chinese Dish
Introduction
Chinese Food is full of history, culture, and authentic Chinese cuisine flavors. One of the most popular Chinese dishes in Beijing is Qianlong Cabbage, also called Beijing Sesame Cabbage Salad. This traditional Chinese food combines sweet, sour, and nutty flavors, making it a must-try Chinese food for travelers looking for authentic Chinese food and Asian cuisine in famous Chinese restaurants.
1. Origin and History of This Famous Chinese Dish
This traditional Chinese food dates back to the Qing Dynasty. Legend says Emperor Qianlong discovered it while traveling in disguise. The dish reflects Beijing cuisine’s blend of elegance and homestyle charm, making it a signature in authentic Chinese cuisine.
2. Cultural Significance in Chinese Cuisine
Known as the representative of Beijing cold dishes, it bridges palace cooking and everyday family meals. As a popular Chinese dish, it symbolizes the fusion of northern and southern Chinese cuisine. Today, it remains a staple in many authentic Chinese restaurants and Asian restaurants worldwide.
3. Ingredients of This Authentic Chinese Food
The star ingredient is tender Chinese cabbage heart. The sesame sauce is mixed with vinegar, honey, garlic, and finished with hot Sichuan pepper oil. This combination creates the rich, creamy, and tangy flavor typical of famous Chinese dishes.
4. Unique Preparation in Chinese Restaurants
The secret is in the fresh mixing method. The sauce must be prepared on the spot and tossed with the cabbage by hand. This ensures every leaf is evenly coated, delivering the authentic Chinese food experience tourists love in Asian cuisine.
5. Flavor and Texture of This Must-Try Chinese Food
The dish is crisp, refreshing, slightly sweet, and nutty. The sesame paste balances the crunch of cabbage, while vinegar adds brightness. It is no surprise this has become a traditional Chinese food and one of the most popular Chinese dishes among locals and visitors.
6. How to Enjoy This Traditional Chinese Food
It is best served as an appetizer or side dish with Peking Duck or Zhajiang Noodles. Many Chinese restaurants in Beijing recommend it as a palate-cleansing dish. This authentic Chinese food is perfect for both grand banquets and casual dining.
7. Where to Try This Authentic Chinese Cuisine in Beijing
You can order Qianlong Cabbage at almost any Chinese restaurant in Beijing. Recommended spots: Dongxinglou (¥38 per plate), Taifenglou (¥35 per plate), and Fengzeyuan (¥40 per plate). Simply ask for “Qianlong Cabbage” and you will enjoy this must-try Chinese food.
8. Travel Tip for Asian Food Lovers
The English name is Qianlong Style Cabbage or Beijing Sesame Cabbage Salad. It’s vegetarian-friendly, light, and refreshing, perfect for tourists seeking authentic Chinese cuisine in traditional Chinese restaurants.
Conclusion
Don’t miss this refreshing and flavorful Beijing dish on your Chinese food journey! It is a true gem of Asian cuisine, combining the sophistication of palace cooking with the warmth of homestyle flavors. For anyone visiting Beijing, tasting this authentic Chinese food is a must.
