Beijing Chinese Breakfast: Must-Try Soybean Milk Delight
1. Origin History
Soybean milk, a classic Chinese breakfast, traces back nearly 2,000 years to the Western Han Dynasty. It was accidentally invented by Liu An, King of Huainan, showing the ancient Chinese wisdom of using natural ingredients. For anyone looking for authentic Chinese food or Chinese breakfast near me, soybean milk is a must-try.
2. Cultural Significance
In China, soybean milk is the soul of a traditional Chinese breakfast, symbolizing warmth, simplicity, and everyday life. In Beijing, it fuels the morning energy of locals, making it a staple in Chinese restaurants and Asian restaurants alike.
3. Key Ingredients
The main ingredients are high-quality soybeans and water. In Beijing, savory soybean milk may include dried shrimp, seaweed, soy sauce, and chili oil, creating a rich, layered flavor that blends creamy sweetness with a hint of saltiness.
4. Preparation Process
Traditional preparation involves soaking soybeans, grinding them on a stone mill, filtering the pulp, and boiling the milk. Old Beijing shops still use large pots and slow-cook to preserve the authentic bean aroma.
5. Taste and Texture
Hot soybean milk is smooth, creamy, and aromatic. Savory soybean milk resembles a hearty soup with mild spiciness, pairing perfectly with crispy fried dough sticks (youtiao). This combination is a highlight in any Chinese breakfast or traditional Chinese food experience.
6. How to Enjoy
Typically served with youtiao, pancakes, or buns, soybean milk is the “golden partner” of Beijing breakfasts. One sip of soy milk and a bite of youtiao guarantees a satisfying start to your day.
7. Where to Taste
You can enjoy soybean milk at any traditional breakfast shop in Beijing. A recommended spot is Huguo Temple Snack Shop (15–30 RMB per person). Order “savory soybean milk” or “sweet soybean milk,” and if you prefer less salt, say “light seasoning.”
8. Tips for Tourists
Known in English as “Soybean Milk” or “Savory Soy Soup,” it is usually served hot. Beginners may start with the sweet version. For Chinese food near me, look for local breakfast shops to experience genuine Beijing flavors.
