Dear traveler, if you think Beijing is only about Peking Duck, you’re missing out on a true food adventure. Today we’ll unlock Beijing Douzhir, a legendary drink and one of the most traditional Chines…
Read moreIntroductionPea Cake, also called Yellow Pea Pudding, is a traditional Chinese snack loved for its silky texture and sweet taste. This authentic Chinese food has deep roots in Beijing, once a famous C…
Read moreIf you are searching for Chinese food near me, a cozy Chinese restaurant, or even an authentic Asian restaurant, don’t miss Beijing’s traditional breakfast star—Savory Tofu Pudding. Known as tofu brai…
Read moreWalking through the hutongs of Beijing, you can always catch a unique aroma blending the freshness of tea with rich spices. Follow the scent, and you’ll find a street stall with a large pot of reddish…
Read moreFreshly baked Sesame Shaobing (sesame flatbread) is hot in your hands. A skilled vendor swiftly slices it open and stuffs it with chunks of tender, soy-braised meat glistening in rich sauce. This isn’…
Read moreLamb Offal Soup, a beloved winter warmer for locals. One bowl chases the cold away from your stomach to your fingertips — the gentle kick of white pepper and the fresh fragrance of cilantro make it th…
Read moreWith its charming color and naturally sweet flavor, the Purple Sweet Potato Pastry has quickly become a new internet-famous treat in Beijing, preserving the old flavors while bringing a refreshing new…
Read moreThe rising steam carries a complex fragrance of Sichuan pepper and sesame paste. This is a deluxe addition to a Beijinger’s breakfast, a Chinese-style “burger” that perfectly combines hearty carbs wit…
Read more1. Origin of This Traditional Chinese Food Sweet Fried Dough comes from old Beijing hutong stalls. This traditional Chinese food shows how locals used simple ingredients to make unforgettable flavors….
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